D. Christopher Taylor Professor, Director of the Beverage Management Program and Fred Parks Wine Cellar
B.S., Texas Tech University; M.A. in Management, Wayland Baptist University; Ph.D. in Hospitality Administration, Texas Tech University.
Expertise & Research Interests
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Wine Preference Development and Education
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Consumer Behavior/Marketing of Wine
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Wine Tourism/Eco-Wine Tourism
Career Highlights
D. Christopher Taylor, Ph.D. is an award winning researcher and wine educator whose expertise is in wine and wine
marketing. Prior to arriving at the Hilton College in 2013, Dr. Taylor had been long
active in the Texas wine industry and was a manager for Glazer’s Domaines & Estates
division, prior to the merger with Southern. He also held several positions at Eastern
New Mexico University, including Dean of the business college. In addition to more
than 100 peer reviewed publications and conference presentations, Dr. Taylor has won
many best paper awards including paper of the year from Cornell Hospitality Quarterly.